characterisation

The Grüne Veltliner has the typical “Kremser”-character and the wine is fruity and tangy.

analysis - facts

Alcohol content 12,0%, acidity 6,0g, residual sugar 1,5g (dry)

storage – time

You can drink this wine young, but you can also store this wine for 1-2 years.

ideal temperature

48 - 51° Fahrenheit (9 - 11° Celsius)

food – reference

The Grüner Veltliner is an ideal partner for traditional Austrian meals.

recommendations

88/100 ... Falstaff Weinguide 2006/2007