characterisation

This Veltliner is dry and fruity; creamy and charming. This wine fits for many opportunities.

analysis - facts

Alcohol content 12,5%, acidity 6,1g, residual sugar 1,2g (dry)

storage – time

You can drink this wine young, but you can also store this wine for 3-4 years.

ideal temperature

50 - 54° Fahrenheit (10 - 12° Celsius)

food – reference

The Grüner Veltliner is an ideal partner for traditional Austrian meals, but you can drink it also to asian food.

recommendations

89/100 ... Falstaff Weinguide 2006/2007
2 stars ... Weinguide Vinaria 2006/2007
87/100 ... Wine Advocate
15,5/20 ... Vinaria 5/2006